Carson Kitchen: A Must-Try Restaurant in Las Vegas

Carson Kitchen Las Vegas

For Rob’s birthday in March, I told him I would buy tickets for a concert at Brooklyn Bowl because I think he would really enjoy this new venue at The LINQ complete with food, drinks and bowling. The concert space reminds me of the Showbox in Seattle, which we saw some fun shows at, so I thought it was a great gift! However, we haven’t been able to see any of the bands we like because of his weird shift work schedule, so we did a little birthday redo. He wanted to see the Book of Mormon, so I bought him tickets to that and surprised him with dinner before the show. Carson Kitchen is a new restaurant in Downtown Las Vegas and had only been open for a day or two when we dined. Everything was on point and is now one of our favorite Vegas restaurants.

Carson Kitchen Las Vegas bacon jam with brie

We started with the baked brie and bacon jam, which is served alongside a toasted baguette. The flavor was amazing and definitely unique! We also shared the veal meatballs in a sherry foie gras cream sauce. These sharable plates were delicious and something you can’t find anywhere else.

Carson Kitchen Las Vegas

I ordered the cocoa-espresso NY strip steak with red wine demi  since I can’t say no to chocolate or espresso. Rob and I always play the “who ordered best” game and I definitely won this round. His swordfish was good, too, but it’s hard to beat this indulgent steak.

Carson Kitchen Las Vegas dessert

Throughout the meal I couldn’t stop thinking about the bourbon brownie I had seen on the dessert menu. It is served with brown butter bacon ice cream, which was similar to a salted caramel flavor. The candied bacon added a little crunch and created that sweet and salty flavor that I love! We will definitely try making this with our own ice cream machine soon!

Since this first visit, I have been back for a girls’ night where we enjoyed the tempura green beans with pepper jelly cream cheese and baked truffle mac & cheese. Of course I also had to try the glazed donut bread pudding, which is made with doughnuts from the neighboring O Face Doughnuts. It was also amazing. The restaurant itself has a casual, neighborhood vibe that is enhanced with a rooftop deck adorned with festive strings of lights making it a great Downtown destination.